Overall Depth: 13.75 inches
• Heavy-duty meat cleaver meant to meet all commercial kitchen demands of both butchers and chefs alike
• 9-inch knife blade produces consistent, quality cuts with minimal effort
• Intentionally manufactured with a razor-sharp, cryo-quenched German 4116 stainless steel blade provides for easy re-sharpening
• Stiff Zy-Ex handle core and soft Kray-Ex handle exterior maintains durability and comfort for hours of use
• Food-safe design resistant to wear and corrosion will make this your go-to cutting cleaver for years
Gain a new best friend and optimize your chef or butcher utensil set by adding the Commercial Series Cleaver with a 9-inch blade by Cold Steel to your collection.
This premium, heavy-duty knife blade was tastefully crafted from one solid piece of razor-sharp, cryo-quenched German 4116 stainless steel. The butcher knife remains reliable, whether out butchering your recently hunted game or in smashing garlic to make your secret recipe for the holidays. With a stiff Zy-Ex handle core and soft Kray-Ex handle exterior, use the chopping knife with ease for hours. The comfortable, non-slip grip eliminates hand fatigue and cramping that comes with typical, consistent usage.
You will find amazement in this meat cleaver's ability to cut, chop, slice, and de-bone with precise, razor-sharp cuts time and time again. When your time to be butcher or chef is over, clean and sharpen your cutting knife without risk of corrosion or wear.