Contains: Soy, Wheat
State of Readiness: Ready to Eat
Package Quantity: 8
Net weight: 20.5 Ounces
• Hearth baked to perfection
• A truly unique sourdough
• Uses an age-old slow ferment process
The Seattle climate is the perfect setting for creating a truly unique sourdough. In 1950, after years of experimenting, we proudly mastered our sourdough starter. The result was a sourdough with such a delicious taste, texture, and aroma that we still use the original mother dough to this day.