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Buy Kellogg's Eggo Buttermilk Frozen Waffles - 29.6oz/24ct in United States - Rehmie.com

Kellogg's Eggo Buttermilk Frozen Waffles - 29.6oz/24ct

REP192130 038000403101 REP192130

Eggo

Eggo
2023-06-30 USD 10.39

$ 10.39 $ 10.49

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Kellogg's Eggo Buttermilk Frozen Waffles - 29.6oz/24ct
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Kellogg's Eggo Buttermilk Frozen Waffles - 29.6oz/24ct
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Contains: Eggs, Wheat, Soy, Milk
State of Readiness: Prepared, Heat and Serve
Package Quantity: 2
Package type: Multi-Pack Multi-Serving
Net weight: 29.6 Ounces
•Tasty frozen waffles with a delicious buttermilk flavor and the classic Eggo shape for a tasty part of breakfast or anytime
•Crisp, golden, and delightfully fluffy, these waffles are made with pantry-perfect ingredients for an irresistible taste
•Good source of 9 vitamins and minerals; No artificial colors or flavors; Kosher Dairy; Contains wheat, egg, milk, and soy ingredients
•Quick, convenient, and easy to prepare; Just pop in the toaster or oven as part of a warm family-favorite breakfast; Great for kids and adults
•Includes 1, 29.6-ounce box containing 24 waffles; Packaged for great taste
Wake up and greet the day with the feel-good taste of Kellogg's Eggo Buttermilk Waffles. Crafted with delicious ingredients, our waffles are a perfect balance of crispy, fluffy goodness. Pop these frozen waffles in the toaster or oven for a delightfully crisp texture and the familiar, inviting taste of homemade waffles. These tasty frozen waffles are made with pantry-perfect staples and every serving provides a good source of 9 vitamins and minerals. Conveniently packaged and easy to prepare, Kellogg's Eggo Buttermilk Waffles help bring warmth and smiles to fast-paced, busy mornings where getting a bite to eat may otherwise be a challenge. Great for families and individuals alike, these delicious waffles are made to enjoy as part of a delicious breakfast. Try them with your favorite morning toppings such as butter and syrup, jellies and jam, peanut butter, hazelnut spread, fresh fruit, berries, whipped cream, and more. They’re just so delicious, would you L’Eggo your Eggo?