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Crazy Cuisine Teriyaki Frozen Chicken - 20oz
Contains: Soy, WheatType of Meat: ChickenState of Readiness: Prepared, Heat and ServePackage Quantity: 1Pre-package preparation: Fully CookedPackage type: Individual Item Multi-ServingNet weight: 20 Ounces & bull; Tender breast meat chicken and teriyaki sauce. & bull; Minimally processed - no artificial ingredients. & bull; No MSG added (except for that which naturally occurs in soy sauce). & bull; Inspected by USDA. & bull; Made in USA.Storage: Keep frozen - Thawing chicken not necessary before heating.Directions: For food safety and quality, please follow these heating instructions. Stovetop (Preferred Method): 1. Heat 2 tablespoons of vegetable oil in a skillet over High heat. 2. Immediately add contents of the bag to chicken. Stir-fry for 6 minutes or until hot. 3. Turn to Low heat. Add contents of sauce packet and heat for an additional one (1) minute. 4. Remove from heat. 5. Mix sauce and chicken together until well blended. Microwave: 1. Place contents of the bag of chicken in a microwave oven-safe dish. Heat on High for 4 to 5 minutes until hot. Set aside. 2. Pour contents of one sauce packet into a microwave oven-safe dish. Heat on high for one (1) minute or until hot. 3. Mix sauce and chicken together until well blended.
Crazy Cuizine
Crazy Cuisine Mandarin Orange Frozen Chicken - 22oz
Contains: Soy, Eggs, Milk, WheatType of Meat: ChickenState of Readiness: Prepared, Heat and ServePackage Quantity: 1Pre-package preparation: Fully CookedPackage type: Individual Item Multi-ServingNet weight: 22 Ounces & bull; 100% Breast meat. & bull; Mandarin orange sauce. & bull; Pre-cooked heat & serve. & bull; No MSG added. & bull; Inspected by USDA.Storage: Keep frozen.Directions: Cook thoroughly before serving. For food safety and quality, please follow these cooking instructions: Oven: 1. Preheat oven to 400 degrees F. 2. Remove chicken from bag and place on a baking sheet. Bake for 15 to 18 minutes or until crisp and golden. 3. Place baked chicken in a bowl and pour warmed sauce over chicken. 4. Using a rubber spatula, mix chicken with sauce until evenly coated. Serve. Stovetop: 1. Heat 1/4 cup oil in a large skillet on medium-heat. 2. Remove chicken from bag and heat in skillet for 8 to 10 minutes. 3. Turn chicken pieces regularly to heat evenly, until crisp and golden. 4. Place chicken in a bowl and pour warmed sauce over chicken. 5. Using a rubber spatula, mix chicken with sauce until evenly coated. Serve. Microwave: Cooking time may vary on microwave oven. Time adjustments may be required. 1. Pour sauce into microwave-oven safe bowl. 2. Heat on High for about 30 seconds or until sauce becomes warm. Stovetop: 1. Pour sauce into a small saucepan and heat sauce at low heat until warm.
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